How to Make Yummy Plant-Based Artisan Bread
There's something magical about the smell of fresh-baked bread filling your kitchen. Artisan breadâcrispy on the outside, soft on the...
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Mystie Tanner
Nov 73 min read
How to Roast Pumpkin Seeds: Simple, Crunchy, Flavorful, Healthy Snack!
Pumpkin seeds, also known as pepitas, are a delicious and nutritious snack that can easily be made at home by roasting them. Whether...
Mystie Tanner
Nov 13 min read
Delicious Plant-Based Ricotta and Spinach Stuffed Shell Pasta
A quick, easy and delicious Plant-Based dinner recipe.
Mystie Tanner
Oct 243 min read
The Delight of Plant-Based Fresh Apple Pie
There's something magical about a warm slice of apple pie. The aroma of spiced apples wafting through the kitchen, the flaky crust, and...
Mystie Tanner
Oct 163 min read
Delicious Plant-Based Stew
As the weather turns cooler, thereâs nothing quite like a hearty stew to warm you up from the inside out. Plant-based stews are not only...
Mystie Tanner
Oct 103 min read
Hybrid Sourdough Bread
Sourdough bread has taken the culinary world by storm, celebrated for its tangy flavor, crusty exterior, and chewy interior. But what if...
Mystie Tanner
Sep 243 min read
The Joy of Spaghetti Squash
I Love Squash Season! Spaghetti squash has gained popularity in recent years, and for good reason. This unique vegetable offers a...
Mystie Tanner
Sep 193 min read
The Rustic Charm of Ratatouille
Ratatouille is more than just a dish; it's a celebration of the vibrant flavors and colors of summer produce. Originating from the...
Mystie Tanner
Sep 143 min read
Plant-Based Gyros: A Delicious Twist on a Classic Greek Dish
When you think of traditional Greek cuisine, gyros probably come to mindâa succulent, spiced meat, often served with warm pita, crisp...
Mystie Tanner
Sep 53 min read
Zoodles
What are they? In recent years, the humble zucchini has undergone a culinary transformation, morphing into a trendy and health-conscious...
Mystie Tanner
Aug 294 min read
Eggplants
Eggplant is a versatile vegetable with several notable health benefits: Rich in Nutrients : Eggplant is a good source of vitamins and...
Mystie Tanner
Aug 243 min read
Peach Blackberry Crisp
As summer's golden sun sets and the cooler breezes of fall begin to creep in, there's a delightful treat that perfectly bridges the gap...
Mystie Tanner
Jul 163 min read
Zucchini Boats: A Perfect Summer Recipe
Summer is the season of fresh, vibrant produce, and there's no better way to celebrate it than with zucchini boats. These versatile,...
Mystie Tanner
May 303 min read
Glazed Tofu: A Delicious and Nutritious Delight!
If you've ever ventured into the realm of plant-based cuisine, chances are you've come across tofu. This versatile, protein-packed...
Mystie Tanner
May 182 min read
Plant-Based Sloppy Joe
Fast and Yummy! Sloppy Joes are a classic comfort food, loved for their hearty, savory flavor and, well, their messy nature....
Mystie Tanner
May 63 min read
Plant-Based Homemade Pizza
The Ultimate Guide to Homemade Plant-Based Pizza: Delicious, Nutritious, and Easy! Pizza, a timeless favorite, has undergone a...
Mystie Tanner
Mar 83 min read
How to Make a Tasty Plant-Based Key Lime Pie.
A tasty spring treat! When it comes to desserts, few things can rival the zesty, creamy delight of a classic key lime pie. But what if...
Mystie Tanner
Feb 233 min read
How to Make Plant-Based Pancakes
What's the best thing to put into your pancakes? Your Teeth. đ In a world where our mornings often rush by in a blur of activities and...
Mystie Tanner
Feb 83 min read
How to Press Tofu
We Love Tofu! Introduction: Tofu, a staple in many vegetarian and vegan diets, is a versatile ingredient known for its ability to absorb...
Mystie Tanner
Jan 264 min read
Exploring the Joy of Trying New Recipes
What's Cooking, Good Looking!? In the realm of culinary creativity, trying new recipes is a delightful journey that takes us beyond the...
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