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Mystie Tanner
13 minutes ago3 min read
How to Make plant-based Oat Flour Muffins
Oat flour muffins are a wonderful option for anyone looking to enjoy a healthy, hearty treat that's both easy to make and delicious....
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Mystie Tanner
6 days ago3 min read
How to Make Oat Flour at Home
Oat flour is a new discovery for me, its versatile, gluten-free flour made from ground oats. It's a great alternative to traditional...
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Mystie Tanner
Dec 10, 20242 min read
How to Make a Delicious Plant-Based Pumpkin Pie
Pumpkin Pie- Ready to Bake The holiday season is the perfect time to gather around with loved ones and enjoy the comforting flavors of...
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Mystie Tanner
Dec 5, 20243 min read
Homemade Plant-Based Lasagna
Lasagna is a beloved dish that combines layers of pasta, rich sauce, and delicious fillings. But if you're looking for a plant-based...
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Mystie Tanner
Nov 21, 20243 min read
How to Make Delicious Plant-Based Caramelized Onion Pasta
Pasta is the ultimate comfort food, but when you elevate it with a sweet, savory, and rich twist like caramelized onions, you’ve got a...
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Mystie Tanner
Nov 16, 20243 min read
How to Make Yummy Plant-Based Artisan Bread
There's something magical about the smell of fresh-baked bread filling your kitchen. Artisan bread—crispy on the outside, soft on the...
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Mystie Tanner
Nov 7, 20243 min read
How to Roast Pumpkin Seeds: Simple, Crunchy, Flavorful, Healthy Snack!
Pumpkin seeds, also known as pepitas, are a delicious and nutritious snack that can easily be made at home by roasting them. Whether...
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Mystie Tanner
Nov 1, 20243 min read
Delicious Plant-Based Ricotta and Spinach Stuffed Shell Pasta
A quick, easy and delicious Plant-Based dinner recipe.
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Mystie Tanner
Oct 16, 20243 min read
Delicious Plant-Based Stew
As the weather turns cooler, there’s nothing quite like a hearty stew to warm you up from the inside out. Plant-based stews are not only...
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Mystie Tanner
Sep 19, 20243 min read
The Rustic Charm of Ratatouille
Ratatouille is more than just a dish; it's a celebration of the vibrant flavors and colors of summer produce. Originating from the...
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Mystie Tanner
Sep 14, 20243 min read
Plant-Based Gyros: A Delicious Twist on a Classic Greek Dish
When you think of traditional Greek cuisine, gyros probably come to mind—a succulent, spiced meat, often served with warm pita, crisp...
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Mystie Tanner
Sep 5, 20243 min read
Zoodles
What are they? In recent years, the humble zucchini has undergone a culinary transformation, morphing into a trendy and health-conscious...
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Mystie Tanner
Aug 29, 20244 min read
Eggplants
Eggplant is a versatile vegetable with several notable health benefits: Rich in Nutrients : Eggplant is a good source of vitamins and...
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Jenny Tanner
Aug 18, 20242 min read
All-Season Cranberry Salsa
I learned for the first time this year that fresh cranberries are not available after the holiday season in the United States. How did I...
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Mystie Tanner
Jul 16, 20243 min read
Zucchini Boats: A Perfect Summer Recipe
Summer is the season of fresh, vibrant produce, and there's no better way to celebrate it than with zucchini boats. These versatile,...
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Mystie Tanner
Jun 6, 20243 min read
How to Get Fresh Produce: Tagge's Fruit Stand
We Love Tagge's Nestled amidst the picturesque landscape of Perry, Utah, lies a hidden gem that locals swear by and visitors stumble upon...
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Mystie Tanner
May 30, 20243 min read
Glazed Tofu: A Delicious and Nutritious Delight!
If you've ever ventured into the realm of plant-based cuisine, chances are you've come across tofu. This versatile, protein-packed...
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Mystie Tanner
May 18, 20242 min read
Plant-Based Sloppy Joe
Fast and Yummy! Sloppy Joes are a classic comfort food, loved for their hearty, savory flavor and, well, their messy nature....
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Mystie Tanner
May 6, 20243 min read
Plant-Based Homemade Pizza
The Ultimate Guide to Homemade Plant-Based Pizza: Delicious, Nutritious, and Easy! Pizza, a timeless favorite, has undergone a...
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Mystie Tanner
Mar 28, 20244 min read
Why Plant-Based?
There are many reasons why!! We have been plant-based for over 4 years now! We LOVE it. We frequently get asked are you done with your...
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